Cucumber Sandwiches

Cucumber Sandwiches

By Charles K Published: May 29, 2026

• Yield: 32 Servings

Ingredients

• 16 slices white bread
• 1 cucumber
• 8 oz cream cheese
• 1/4 cup mayonnaise
• 1 tablespoon dill minced
• 1/4 teaspoon garlic powder
• 1/4 teaspoon salt salt

Instructions

1. Remove crust from bread slices
2. Peel cucumber in stripes and cut into 1/8-inch thin slices
3. Lay cucumber slices out on a paper towel and sprinkle with salt. Leave them for about 15-30 minutes to dry out a bit
4. Put cream cheese, mayonnaise, dill, garlic powder and salt into a bowl and mix well
5. Spread the mixture on each of the bread slices
6. Place 4 cucumber slices on each bread slice in a square pattern. Then put two slices together and cut into quarters. This produces 4 sandwiches, each with 2 cucumber slices and spread on each slice of bread.
7. Enjoy! If you need to store them, keep in the refrigerator for a few days, but they are best enjoyed fresh!

• Cuisine: American
• Course: Appetizer
• Skill Level: Beginner