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Pesto

lunaysol June 6, 2013 Recipes

Pesto Recipe

By lunaysol Published: June 6, 2013

  • Yield: 2 cups
  • Prep: 5 mins
  • Cook: 2 mins
  • Ready In: 7 mins

Fresh pesto without pinenuts!

Ingredients

  • 1 cups basil
  • splash lemon juiced
  • 1 clove garlic
  • 1-3 tsp nutritional yeast grated (optional)
  • 1/4-1/3 cup water to thin
  • 1/2 avocado

Instructions

  1. Blend the ingredients together to a fine paste.
  • Skill Level: Easy
dairy recipe sauce side vegan vegetarian

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